Join Cooper’s Hawk Chef Matthew McMillin LIVE as he demos an Easter Classic: Deviled Egg Salad! on Sunday, April 12th, at 12:30pm CT on Facebook: https://www.facebook.com/events/507657679905188/.

Stay tuned to their Facebook page a few days prior to the Live demo as we’ll be sharing some fun Easter themed cocktails to sip on during your Easter brunch made by Master Sommelier Emily Wines.

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